Knock out roast dinner alternative

We all know how to cook a meat roast for Christmas (well maybe that isn’t true given the stress everyone seems to report!) but what about an alternative for any veggie, planty or vegany guests. The internet is packed with… View Post

Force fed Foie gras – cubic zirconia?

*  Please read the whole article. By French law foie gras has to come from force fed birds which many view as unethical, but there is another way and it depicts being an ethical omnivore – ‘choice, great food and universal… View Post

World vegan day – let’s explore

Today, 1st Nov is World vegan day, open any newspaper, turn on the radio or TV and odds on you’ll hear it mentioned. In fact it is Vegan month for the whole of November go a good time to learn… View Post

Chocolate cake – vegan – really yum!

As part of my adventures into ethical food I experiment by cooking all dishes without using any animal products so I can offer alternative recipes for people trying to cut down, vegetarians and vegans. I’ve been looking for cake recipes… View Post

Is cheese suitable for vegetarians?

Is cheese suitable for vegetarians? I always thought it was and I’d assume most of us would say ‘yes’. Cheese is a popular ingredient for vegetarians and meat eaters alike. In restaurants and shops vegetarian options often contain cheese. Therefore… View Post